Our Sardines

Wild-caught from the Atlantic, hand-packed fresh, and delivered with every nutrient intact. No fillers, no compromisesโ€”just real food.

 
 

18g

Protein

per tin

100%

Wild Caught

in the Atlantic Ocean

High

Omega 3's

EPA & DHA

100%

Tender

& delicious

 
 

Flakey. tender. delicious

Flakey. tender. delicious

Packed

In EVOO

Packed

In Water

Ways to Enjoy

Four timeless ways to savor the richness of the sea โ€” simple, soulful, and steeped in tradition.

Bite No. 1

Sardine Frittata

A simple, savory frittata with wild sardines, fresh herbs, and olive oilโ€”perfect for an easy, nourishing meal.

Bite No. 2

Sardine Nori Roll

A clean, umami-rich roll with wild sardines, crisp vegetables, and noriโ€”fresh, balanced, and effortlessly satisfying.

Bite No. 3

Sardine Avocado Toast

Creamy avocado layered with wild sardines on sourdough, finished with tomatoes, pickled onions, and microgreens for a fresh, savory bite.

Bite No. 4

Your Favorite Charcuterie

Add wild sardines to your go-to charcuterie board for a rich, savory bite that pairs beautifully with cheese, crackers, and olives.

Small Catch

Big Standards

Hand-drawn illustration of a small wooden fishing boat floating on waves in vintage nautical style
From Boat to Tin

Caught at sea, docked in Porto, Portugal, and packed the same dayโ€”each tin captures the purity of the Atlantic and the care of skilled hands.

Vintage-style hand-drawn illustration of a whole fish on a cutting board with herbs and a chefโ€™s knife, symbolizing meal preparation
Artisan Quality

Each tin is meticulously hand-packed by skilled fishwives in Portoโ€”scaling, gutting, and layering every fillet by hand just hours after the morning catch.

Hand-drawn illustration of a steamed fish on a plate with herbs and rising steam lines in vintage culinary style
Steamed, Not Fried

Most sardines on the market are fried. Ours are gently steamed to preserve flavor, nutrients, and a tender texture.

Hand-drawn illustration of a whole sardine over crossed fork and spoon with garnish, symbolizing ready-to-eat seafood in vintage culinary style
Uncompromising Flavor

Our cannery choose only the highest grade of Atlantic Sardine Pilchards, in a fresh Extra Virgin Olive Oil rather than a refined Olive Oil for taste and Quality

FAQs

Please read our FAQs page to find out more.

Are your sardine tins BPA-free?

Yes. All Skin & Bone tins are completely BPA-free and safe for storage.

Are your sardines fried, smoked, or steamed?

We steam our sardines gently in a pressure cooker under 200ยฐF. Never fried. Never smoked. Just clean, tender flavor.

Where are your sardines sourced and packed?

Our sardines are wild-caught in the North Atlantic and hand-packed in Costal Portugal

How long does shipping take?

Orders typically ship within 1โ€“2 business days and arrive within 3โ€“5 days via standard delivery.

Didnโ€™t find your answer?

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